Paddy Cocktail

This is another one I found in the Joy of Mixology, but it was originally printed in the Savoy Cocktail Book. As Manhattans go, it is interesting in that it uses a lemon twist instead of a cherry, since twists are usually reserved for Dry Manhattans (made with Dry Vermouth).


Ingredients

2 oz. Irish Whiskey
1 oz. Sweet Vermouth
Angostura Bitters, to taste
Twist of lemon, for garnish


Instructions

Fill a boston shaker with ice
Pour Sweet vermouth and Irish Whiskey
Dash bitters
Shake and strain into a chilled cocktail glass
Garnish with the lemon twist



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This page contains a single entry by Erik Jacobson published on January 24, 2008 10:55 AM.

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