Passion Colada

A friend of mine from the other job told me about this drink, which he sampled in Hawaii.  Thanks Phai, it sounds excellent!

Ingredients

Glassware: Cocktail Glass

1 oz Light Rum

2 oz Cream

2 oz Passion Fruit Juice

1 oz Coconut Syrup

Garnish: Chunk of Pineapple and a Maraschino Cherry

Instructions

Fill a cocktail shaker with ice and pour the rum and coconut syrup

Pour the fruit juice and cream

Shake and strain into a pina colada glass

Garnish with a maraschino cherry and a pineapple chunk and serve


Categories: Cocktails , Recipe Collection
By Erik Jacobson on August 13, 2007 7:52 AM | | Comments (0) | TrackBacks (0)

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This page contains a single entry by Erik Jacobson published on August 13, 2007 7:52 AM.

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